Restaurant Le Dézaley Zürich
Swiss restaurant • Zurich
Restaurant info
Restaurant Le Dézaley has served traditional Vaudois cuisine in Zürich's old town since 1902. It specialises in its world-renowned cheese fondue (dairy), Zürcher Geschnetzeltes with Rösti, and meat fondues, alongside seasonal menus and regional wines from Lavaux and La Côte.
What gluten-free visitors say
Visitors appreciate this fondue restaurant's gluten-free bread and careful cross-contamination measures, including separate pots. Staff are personable and attentive. Fondue is praised, though side dishes like Rosti are sometimes overly oily. Overall, gluten-free diners feel well-accommodated for their dietary needs.
AI generated from 5 or fewer reviews · updated 6 Jul 2026
Address
Römergasse 9, 8001 Zürich, Switzerland
Phone
+41 44 251 61 29Community Reviews
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