AERA
Bakery • Berlin
Restaurant information
AERA is a gluten-free bakery in Berlin specialising in handcrafted sourdough breads and pastries. Using natural sourdough and long fermentation rather than artificial yeasts, it offers complex, flavourful loaves alongside granola, pasta and oat cookies, sourcing biodynamic ingredients from Bauckhof in northern Germany.
What gluten-free visitors say
Gluten-free visitors praise AERA's dedicated bakery and friendly staff, highlighting cinnamon buns, sourdough, and cheese toasties. Many express relief finding a safe option in Berlin. Opinions split: some call it the best gluten-free place in the city, others cite inconsistent bread quality and high prices.
AI generated from 100 or more reviews · updated 14 Jun 2026
Address
Fasanenstraße 74, 10719 Berlin-Bezirk Charlottenburg-Wilmersdorf, Germany
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