Restaurante Katz Madrid Gluten Free
Bakery • Madrid
Informations sur le restaurant
Katz Madrid serves traditional recipes using natural, sustainably sourced local ingredients, prepared in its own bakery. The restaurant specialises in artisan sourdough bread baked with 100% organic national flours and no additives, alongside smoked meats with over 40 years of tradition. Gluten-free options are available.
Ce que disent les visiteurs sans gluten
...The main restaurant cannot guarantee safety and staff lack allergen training. While some praise the gluten-free bakery—particularly bread, pastries, and roscón de reyes—uncertainty over availability, confusing location details, and cross-contamination concerns leave celiac customers deeply skeptical.
AI generated from 20 or more reviews · updated 13 Jun 2026
Adresse
C/ Gabriel Lobo, 26, Chamartín, 28002 Madrid, Spain
Téléphone
+34 910 66 46 66Community Reviews
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