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Landbageriet
Bakery • Copenhagen
Información del restaurante
Landbageriet, a state-controlled organic bakery, states it specializes in gluten-free products and bakes primarily vegan items—bread, rolls, and sweet pastries—all with gluten-free ingredients. Separately, it produces vegan wienerbrød, rye, spelt, and wheat bread via time-offset production.
Lo que dicen los visitantes sin gluten
...Celiac customers express caution: gluten-free items sit on lower shelves near wheat, risking cross-contamination. One considers food quality disappointing despite variety. Staff is friendly. Not a dedicated gluten-free bakery.
AI generated from 100 or more reviews · updated 20 May 2026
Dirección
Frederiksborggade 29, 1360 København, Denmark
Teléfono
+45 25 14 64 15Community Reviews
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